Root Beer Jelly

Total Time: 13 mins Preparation Time: 3 mins Cook Time: 10 mins

Ingredients

• 1 cup root beer
• 3 cups sugar
• 1/2 cup water
• 1/2 bottle liquid pectin

Recipe

• 1 combine all ingredients except pectin.
• 2 heat to boiling stirring to dissolve sugar.
• 3 add pectin.
• 4 stir constantly to bring to a boil and boil hard for 30 seconds.
• 5 ladle into clean hot jars and process for 5 minutes in a boiling water bath canner.
• 6 *note-this came out of a 1935 cookbook and there was no processing time-just seal.
• 7 go with the 5 minutes folks.
• 8 also, you can use cola or cream soda if you like-they work best. maybe even dr. pepper!