Pavlova

Total Time: 1 hr 10 mins Preparation Time: 25 mins Cook Time: 45 mins

Ingredients

• 3 egg whites
• 3 tablespoons water, cold
• 1 cup caster sugar
• 1 teaspoon vinegar
• 1 teaspoon vanilla essence
• 3 teaspoons cornflour

Recipe

• 1 beat egg whites until they are stiff.
• 2 add cold water to the eggs, beat again.
• 3 add castor sugar gradually while still beating.
• 4 add vinegar, vanilla and cornflour, again, while still beating.
• 5 put greased paper on a greased tray and bake at 150 degrees c (300 f) for 45 minutes.
• 6 cool in the oven.