Sinfully Delish Garlic Mashed Potatoes
Total Time: 45 mins
Preparation Time: 10 mins
Cook Time: 35 mins
Ingredients
- Servings: 8
- 10 yukon gold potatoes
- 8 garlic cloves
- 8 ounces sour cream
- 8 ounces cream cheese
- 1/2 cup butter
- chives, chopped (optional)
- paprika (optional)
Recipe
- 1 quarter the potatoes (we leave the skin on) and put into a large pot of salted water.
- 2 add the 8 cloves of peeled garlic.
- 3 boil until tender.
- 4 drain and add the sour cream, butter and cream cheese to the pot and mash with a potato masher, for best texture do not use a mixer.
- 5 spread mixture into an oven proof casserole dish (about 9x13)and garnish as desired.
- 6 bake uncovered in a 325 degree oven for 15 minutes or until the top has browned to your satisfaction.
- 7 for faster results, skip baking and place under broiler for a few minutes.
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