Shepherd's Pie

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 2 tablespoons olive oil
• 1 onion, chopped
• 1 lb ground beef
• 1/2 teaspoon dried rosemary
• 6 tablespoons catsup
• 2 tablespoons worcestershire sauce
• 1 (12 ounce) can lamb and beans
• 1 tablespoon dry gravy mix
• 1/2 cup water
• 2 teaspoons black pepper
• 4 cups mashed potatoes
• 1 cup grated cheddar cheese

Recipe

• 1 in a large skillet heat the oil on med/high and saute the onions until soft, then add the ground beef and cook until no longer pink.add the rosemary, catsup, lamb and beans, worcestershire sauce , gravy powder, water and pepper to taste.simmer for 10 minutes, stirring occasionally.
• 2 transfer to a casserole dish and top with mash potato and shredded cheese.
• 3 bake in a 350°f oven for 30 minutes.