Shepherd's Pie

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 lb lean ground beef
• 1 (10 ounce) bag frozen corn, cooked
• 1 (10 ounce) bag frozen french-cut green beans, cooked
• 1 1/3 cups cheddar cheese, grated
• 1 (10 1/2 ounce) can cream of mushroom soup
• 2 cups mashed potatoes

Recipe

• 1 brown ground beef, drain fat, mix with soup.
• 2 layer in casserole dish sprayed with pam cooking spray.
• 3 cook corn and green beans according to package directions.
• 4 mix corn and green beans with 1 cup of the cheddar cheese.
• 5 layer in casserole dish on top of the ground beef & soup mix.
• 6 place mashed potatoes on top of the vegetable cheese mix.
• 7 sprinkle remaining cheese on top of potatoes.
• 8 bake 25-30 minutes at 350°f.
• 9 cool 1-2 minutes before serving.