Shepherd's Pie
Total Time: 35 mins
Preparation Time: 15 mins
Cook Time: 20 mins
Ingredients
- Servings: 2
- 1 1/2 lbs ground beef
- 1 1/2 cups corn
- 2 -3 medium potatoes
- 1 minced garlic clove
- 1 small diced onion
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 teaspoon garlic seasoning
- 1/4 teaspoon mrs. dash seasoning mix (don't put it away )
- 1/4 teaspoon seasoning salt (don't put it away )
- 2 tablespoons butter
- 1/4 cup milk
- 1/2 cup water
- 2 tablespoons flour
Recipe
- 1 preheat oven to 350°f
- 2 in large pan brown beef, onion and garlic.
- 3 when browned add all your seasoning (to taste, season is just thrown in), water and flour. simmer for 15 min until gravy like consistency.
- 4 boil potato, drain and mash with butter and milk.
- 5 in dish put layer of corn, and beef pack down, add potato pack down, season top with mrs. dash and seasoning salt.
- 6 cook in oven for 15 to 20 minutes until a light golden color.
- 7 enjoy.
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