Skillet Chicken Fajitas

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 1 lb boneless skinless chicken breast (2 breasts)
• 1/4 yellow pepper
• 1/4 red pepper
• 1/4 green pepper
• 1 medium onion
• 2 tablespoons butter or 2 tablespoons margarine
• 2 medium limes
• salt and pepper, to taste
• garlic powder, to taste
• onion powder, to taste
• cilantro, to taste
• dried chipotle chile, to taste
• chili powder, to taste
• chili powder, to taste
• cumin (to taste)
• 6 flour tortillas

Recipe

• 1 melt butter in a cast iron skillet on medium heat.
• 2 slice chicken breast into 1/2" strips and throw in the skillet; add the juice of one lime.
• 3 season to taste.
• 4 slice veggies into thin strips and throw into the skillet.
• 5 stir everything and re-season if desired. add second lime's juice.
• 6 cook for three to five minutes, then cover and put on low heat.
• 7 heat flour tortillas and put chicken and veggies inside for a fabulous taco!