Spicy Thai Corn Salad

Total Time: 23 mins Preparation Time: 20 mins Cook Time: 3 mins

Ingredients

• Servings: 6
• 1 (12 ounce) bag frozen corn
• 1 cup chopped red bell pepper
• 1/2 cup finely chopped red onion
• 1/4 cup finely chopped fresh cilantro
• 3 tablespoons lime juice
• 1 -2 tablespoon thai sweet chili sauce
• 1 -2 tablespoon sugar
• cucumber
• bean sprouts
• snow peas
• edamame beans

Recipe

• 1 bring a saucepan of water to boil on high heat. add corn; cook 2 to 3 minutes or until heated through. drain well.
• 2 place corn in a large bowl. add bell pepper, red onion and cilantro; toss well.
• 3 mix lime juice, chili sauce and sugar in small bowl until sugar is dissolved.
• 4 pour over the corn; toss well.
• 5 let stand at least 1 hour to allow flavors to blend.