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Wednesday, August 3, 2016

Corn Beef Ball

ingredients

  • servings: 6
  • 1 (8 ounce) package cream cheese, softened
  • 2 cups shredded cheddar cheese
  • 1 (12 ounce) can corned beef
  • 2 teaspoons prepared horseradish
  • 1 1/2 teaspoons prepared mustard
  • 1 1/2 teaspoons worcestershire sauce
  • 3 tablespoons lemon juice
  • 3/4 cup sweet pickle relish

recipe

    preparation time: 5 mins ready time: 2 hrs 5 mins

  • combine cream cheese, cheddar cheese, corned beef, horseradish, mustard, worcestershire sauce, lemon juice, and sweet pickle relish in a medium size bowl. using an electric mixer, mix at a medium speed until mixture is smooth. shape the mixture into a ball. refrigerate until ready to eat.

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