Velveeta® Cheesy Baked Grits

Ingredients

• Servings: 8
• 4 cups water
• 1 cup quick-cooking grits
• 2 tablespoons butter
• 1/2 teaspoon garlic powder
• 1/4 teaspoon ground red pepper (cayenne)
• 2 eggs
• 8 ounces velveeta®, cut into 1/2-inch cubes

Recipe

Preparation Time: 20 mins Ready Time: 1 hr


• heat oven to 350 degrees f.
• bring water to boil in medium saucepan on medium-high heat. gradually stir in grits; cook on low heat 5 min., stirring occasionally. remove from heat. add butter, garlic powder and pepper; stir until butter is completely melted and mixture is well blended.
• beat eggs in small bowl until blended. add small amount of hot grits; mix well. gradually add to remaining grits mixture in pan, stirring constantly until blended.
• pour into 8-inch square baking dish sprayed with cooking spray; top with velveeta.
• bake 40 min. let stand 10 min. before serving.