Quick Onion Kuchen

ingredients

• servings: 1
• 2 tablespoons butter
• 4 large onions, sliced
• 4 slices rye bread
• 2 eggs
• 1 cup sour cream
• 1/4 teaspoon salt
• ground white pepper, to taste
• 1/2 teaspoon caraway seeds
• 4 slices bacon

recipe

preparation time: 20 mins cook time: 25 mins ready time: 45 mins


• preheat oven to 350 degrees f (175 degrees c.) heat butter in a large skillet. saute the sliced onions until soft and translucent; set aside.
• line a 10 inch quiche pan with bread. place cooked onions in an even layer over the bread. in a small bowl, combine eggs, sour cream, salt, white pepper and caraway seeds. pour egg mixture over bread and onions, then lay bacon strips over top.
• bake in the preheated oven 25 to 30 for minutes, or until filling is set.