Mock Cherry Pie

ingredients

• servings: 1
• 1/4 cup raisins
• 3/4 cup water
• 2 cups cranberries
• 3/4 cup white sugar
• 1 (15 ounce) package double crust ready-to-use pie crust

recipe

preparation time: 5 mins cook time: 30 mins ready time: 55 mins


• preheat oven to 425 degrees f (220 degrees c).
• place raisins and water in a saucepan, and allow to soak for 20 minutes. stir in the cranberries and sugar; bring to a simmer. cook until the cranberries are soft, about 10 minutes pour into prepared pie shell, and cover with top piece of pastry. seal the edges and flute if desired. cut a few small holes in the top to vent steam.
• bake in preheated oven until golden brown, about 35 to 45 minutes. allow to cool completely before serving.