ingredients
- servings: 6
- 2 cups apple
- 1/3 cup brown sugar
- 2 tablespoons ground cinnamon
- 1 tablespoon lemon juice
- 1 teaspoon ground nutmeg
- 6 skinless, boneless chicken breast halves
recipe
- preparation time: 10 mins cook time: 1 hr
- preheat oven to 425 degrees f (220 degrees c).
- whisk apple , brown sugar, cinnamon, lemon juice, and nutmeg together in a bowl.
- place chicken breasts in a single layer in the bottom of a large casserole dish. pour apple juice mixture over chicken breasts. cover casserole dish with aluminum foil.
- bake chicken breasts in the preheated oven until no longer pink in the center and the juices run clear, about 1 hour. an instant-read thermometer inserted into the center should read at least 165 degrees f (74 degrees c).
ready time: 1 hr 10 mins
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