Slim Cat's Grand And Crazy Muffins (fruity, Super-moist, Low-fat
Total Time: 35 mins
Preparation Time: 5 mins
Cook Time: 30 mins
Ingredients
- 2 cups all-purpose flour
- 2 teaspoons baking soda (or 2 cups self-raising flour)
- 1/2 teaspoon salt
- 3/4 cup white sugar (use less to lower calorie content)
- 3 bananas, mashed
- 3/4 cup raisins
- 150 g fat-free apricot yogurt
- 1/8 cup skim milk (optional)
- 1 egg (use egg white to lower calories)
- 1 cup applesauce
- any fruit, you like, pumpkin, prune, anything, satisfaction guaranteed
- 1/3 cup golden granulated sugar
- 1/4 cup all-purpose flour
Recipe
- 1 preheat oven to 375 degrees f (190 degrees c).
- 2 lightly grease muffin cups, or lined with muffin cups.
- 3 if using nonstick muffin cups, greasing can be omitted.
- 4 in a large bowl, mix together flour, baking soda, baking powder and salt.
- 5 in another bowl, mash bananas.
- 6 pour in apple sauce and yoghurt, add milk till it fills up to 1 1/3 cup.
- 7 mix with bananas.
- 8 beat the banana mixture into the flour mixture just until moistened.
- 9 spoon batter into prepared muffin cups.
- 10 to make crumb topping: mix together 1/2 cup sugar, 1/3 cup flour, and 1 1/2 teaspoons cinnamon.
- 11 cut in a drop of apple sauce until mixture resembles coarse breadcrumbs.
- 12 sprinkle over muffins before baking.
- 13 bake in preheated oven for 30-35 minutes or until a toothpick inserted into center of muffin comes out clean or until golden brown.
- 14 (makes about 15-20, amount varies due to different sizes, preferably fill cup almost to the top).
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