Sliced Tomatoes With Lemon Caper Sauce

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 2
• 2 fresh ripe tomatoes
• 2 tablespoons mayonnaise
• 2 tablespoons plain nonfat yogurt
• 1 tablespoon drained capers
• 1 tablespoon lemon juice
• 1 teaspoon grated lemon zest

Recipe

• 1 immerse tomatoes in a quart of boiling water for 30 seconds. remove and peel. stem, core and slice. arrange in shallow plastic container.
• 2 combine sauce ingredients in a small bowl and whisk.
• 3 serve with sliced tomatoes.