Sliced Orange Rice

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 6
• 3 medium sized oranges, peeled and thinly sliced
• 4 tablespoons butter
• 1 medium sized onion, finely chopped
• 2 garlic cloves, crushed
• 1 1/2 cups long-grain basmati rice
• 3 cups water
• 1/2 teaspoon salt
• 1/4 teaspoon freshly ground black pepper

Recipe

• 1 melt butter in a pan.
• 2 stir-fry garlic and onion in it on medium heat for 10 minutes.
• 3 add rice and stir-fry for a minute.
• 4 stir in the remaining ingredients and bring to a boil.
• 5 cover and cook on medium heat for 20 minutes.
• 6 fluff with a fork then turn off heat and re-cover and cook in its own steam for 30 minutes.
• 7 place on a serving platter lined with sliced oranges.
• 8 serve warm and enjoy!