Ingredients
- 1/2 lb dry pasta (ziti,fusilli,rotini 1.00)
- 2 cups chicken stock (1.00)
- 1 cup pasta sauce (1.00)
- 1/4 cup mozzarella cheese (shredded 2.00)
Recipe
- 1 place everything in the rice cooker and press cook.
- 2 when sitch hits keep warm, open and stir.
- 3 close and let warm for 5 minutes, eat it son.
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