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Saturday, March 26, 2016

Simply Swiss Hash Browns #5fix

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

  • Servings: 6
  • 1/2 medium onion, diced
  • 1 (20 ounce) package simply potatoes® shredded hash browns
  • 1/2-1 cup shredded baby swiss cheese
  • 1/3 cup chopped fresh parsley
  • 3 tablespoons olive oil

Recipe

  • 1 saute diced onion over medium heat in 3 tablespoons olive oil until translucent.
  • 2 add simply potatoes shredded hash browns and lighly brown.
  • 3 shred 1/2 to 1 cup baby swiss cheese and sprinkle over hash browns.
  • 4 reduce heat to low and cover potatoes to allow swiss cheese to melt.
  • 5 sprinkle fresh parsley over potatoes and serve.

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