Simply Swiss Hash Browns #5fix
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- Servings: 6
- 1/2 medium onion, diced
- 1 (20 ounce) package simply potatoes® shredded hash browns
- 1/2-1 cup shredded baby swiss cheese
- 1/3 cup chopped fresh parsley
- 3 tablespoons olive oil
Recipe
- 1 saute diced onion over medium heat in 3 tablespoons olive oil until translucent.
- 2 add simply potatoes shredded hash browns and lighly brown.
- 3 shred 1/2 to 1 cup baby swiss cheese and sprinkle over hash browns.
- 4 reduce heat to low and cover potatoes to allow swiss cheese to melt.
- 5 sprinkle fresh parsley over potatoes and serve.
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