Simple Pineapple Muffins

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• 2 cups plain flour
• 2 teaspoons sodium-free baking powder
• 3 teaspoons sugar
• 1 egg
• 1 1/2 teaspoons vanilla essence
• 1/4 cup canola oil
• 560 g crushed pineapple

Recipe

• 1 heat your oven to 220 °c (= 428 °f). grease 18 muffin pans.
• 2 sift and combine flour and baking powder. .
• 3 mix in sugar.
• 4 in a second bowl, beat together egg, vanill and oil.
• 5 add pineapple and its juice to egg mixture.
• 6 combine both bowls, mix together to form a batter.
• 7 fill muffin pans to 2/3 full.
• 8 bake for 25 minutes.