Simple Pasta With Butter Sauce
Total Time: 1 hr
Preparation Time: 15 mins
Cook Time: 45 mins
Ingredients
- Servings: 2
- 1/2 lb pasta
- 3/4 cup butter
- 1 teaspoon grated parmesan cheese
- 3 teaspoons dried oregano
- 2 cloves, fresh pressed garlic
- 1/2 cup mixed diced vegetables or 2 tablespoons dried vegetable flakes
- 1/2 teaspoon black pepper
- 1 pinch cayenne pepper
- 1/2 teaspoon olive oil
- 3 pinches salt
Recipe
- 1 first, to the pasta water, add 3 pinches of salt, 1 clove pressed garlic, 2 tsp of dried oregano, veggies.
- 2 bring to a full boil, then reduce heat to simmer for 15 minutes.
- 3 then bring it back to a full boil, and add the pasta.
- 4 it works.
- 5 meantime, in a saucepan, add butter, parmesan cheese, 1 tsp dried oregano, 1 clove pressed garlic, 1/2 tsp black pepper, pinch of cayenne pepper, 1/2 tsp olive oil.
- 6 melt on simmer, and stir well.
- 7 drain the pasta, place in a service bowl, add the sauce, a generous sprinkling of parmesan cheese, and toss.
- 8 serve.
- 9 enjoy.
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