Sherried Butter-nut Drops

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• 1 1/2 cups butter
• 1 3/4 cups sifted confectioners' sugar
• 1/4 teaspoon salt
• 3 1/3 cups sifted flour
• 1/2 cup
• 1 cup finely-chopped pecans

Recipe

• 1 cream together butter and sugar until light and fluffy. add salt and continue mixing. add flour alternately with , beating well after each addition. sit in nuts. drop from teaspoon greased baking sheet. bake in preheated 350 degree oven for 20 to 25 minutes. allow to cool on rack.