Ingredients
- Servings: 4
- 1 clove garlic, minced
- 1/2 teaspoon ground ginger
- 1 tablespoon vegetable oil
- 1/4 cup low sodium soy sauce
- 1 tablespoon brown sugar
- 1/2 teaspoon ground black pepper
- 2 tablespoons water
Recipe
- 1 mix all.
- 2 pour over meat of choice and let marinade overnight.
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