Hawaij/all-purpose Seasoning

Ingredients

• Servings: 36
• 3 tablespoons coarsely ground black pepper
• 3 tablespoons ground cumin
• 1 1/2 teaspoons ground turmeric
• 1 teaspoon ground cardamom
• 1 teaspoon ground sumac
• 1/4 teaspoon kosher salt (optional)

Recipe

Preparation Time: 5 mins Ready Time: 5 mins


• whisk pepper, cumin, turmeric, cardamom, sumac, and salt together in a bowl. store in a container with a lid in a dark place for up to 6 months.