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Wednesday, September 16, 2015

Skillet Chicken Cutlets With Mushrooms

Total Time: 21 mins Preparation Time: 15 mins Cook Time: 6 mins

Ingredients

  • Servings: 6
  • 1 1/2 lbs chicken cutlets
  • 3/4 teaspoon sea salt
  • 1/4 teaspoon fresh ground black pepper
  • 4 tablespoons fresh lemon juice, divided
  • 2 teaspoons olive oil
  • 1 cup fresh button mushrooms, sliced
  • 2 tablespoons italian parsley, chopped
  • 2 teaspoons whole capers
  • lemon slice, for garnish

Recipe

  • 1 season chicken with salt and pepper.
  • 2 drizzle with 2 tbsp lemon juice.
  • 3 heat oil in a large nonstick skillet over medium-high heat.
  • 4 add chicken and mushrooms and cook chicken for 2 to 3 minutes per side or until golden brown and until mushrooms are softened.
  • 5 add remaining 2 tbsp lemon juice, parsley and capers and cook for 2 more minutes.
  • 6 garnish with lemon slices before serving.

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