pages

Translate

Tuesday, August 18, 2015

Brussels Sprout Slaw

Ingredients

  • Servings: 6
  • Dressing:
  • 1/4 cup olive oil
  • 2 tablespoons distilled white vinegar
  • 1 tablespoon honey
  • 1 clove garlic, minced
  • 1 teaspoon brown mustard
  • Salad:
  • 1 pound Brussels sprouts, shredded
  • 1/2 cup dried cherries
  • 1/2 cup slivered almonds
  • 1/2 cup grated Parmesan cheese

Recipe

    Preparation Time: 20 mins Ready Time: 20 mins

  • Whisk olive oil, vinegar, honey, garlic, and mustard together in a bowl until dressing is smooth.
  • Combine Brussels sprouts, dried cherries, almonds, and Parmesan cheese together in a bowl; add dressing and toss to coat.

No comments:

Post a Comment