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Saturday, May 2, 2015

Pretty Much Fat Free Peach Dumplings

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 2 cups sliced peaches
  • 2 teaspoons sugar
  • 2 cups hot water
  • 1 cup sugar
  • 1 cup flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 cup skim milk

Recipe

  • 1 combine the 1 cup sugar and hot water in a pan.
  • 2 add the sliced peaches.
  • 3 bring it to a boil.
  • 4 make the dumplings by combining the flour, baking powder, 2 teaspoons sugar and salt.
  • 5 then add the milk and mix.
  • 6 mine was quite thin.
  • 7 drop large spoonfuls onto the boiling syrup.
  • 8 it will sink.
  • 9 cover and let boil for 20 minutes.
  • 10 spoon it all out of the pan and let it sit.
  • 11 serve warm or cold.

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