Roasted Carrot Stick Snack

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 6 medium carrots
• 3 teaspoons olive oil
• 2 tablespoons chopped fresh herbs (dill or basil)
• salt

Recipe

• 1 peel carrots. cut into strips 3 inches long and ½ inch wide.
• 2 in a large bowl combine carrots, olive oil and herbs.
• 3 in a baking pan, spread carrots in a single layer.
• 4 roast, uncovered, in a 475* oven for 10 minutes, or until just tender.
• 5 sprinkle with salt.