Red Hot Devils

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• Servings: 8
• 1/2 cup ketchup
• 2 tablespoons sugar
• 1/2 cup onion, diced
• 1/2 teaspoon paprika
• 2 tablespoons relish
• 2 tablespoons worcestershire sauce
• 2 teaspoons mustard
• 2 tablespoons vinegar
• 1/4 teaspoon pepper
• 1/4 teaspoon hot sauce
• 1 (12 ounce) package hot dogs, 8-10 count

Recipe

• 1 preheat the oven to 350 degrees.
• 2 mix ingredients together well, minus the hotdogs.
• 3 slice the hotdogs, lengthwise about 2/3rds of the way through.
• 4 arrange hotdogs in ovensafe baking dish.
• 5 fill hotdogs with the sauce mix.
• 6 cook for about 30-45 minutes or until cooked through and mixture is bubbly.
• 7 place hotdogs in buns with the sauce.
• 8 enjoy!