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Tuesday, March 10, 2015

Squisharoos

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

  • 24 large marshmallows
  • 1 (85 g) package gelatin powder (any flavour)

Recipe

  • 1 empty jelly powder into a large plastic bag.
  • 2 moisten marshmallows with water and shake 3 or 4 at a time in jelly powder to coat.
  • 3 tip: if desired, cut marshamllows into fun shapes by flattening slightly and cutting with small cutters.

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