Spicy Onions And Bratwurst

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 2 tablespoons olive oil
• 3 large onions, thinly sliced and separated
• 1 clove garlic, minced (or more if you really like garlic)
• 1 tablespoon hot pepper sauce
• 1 teaspoon celery seed
• 1/2 teaspoon black pepper
• 1 teaspoon chili powder
• 6 fresh bratwursts
• 6 hoagie rolls, split

Recipe

• 1 place oil in large frying pan and heat.
• 2 add all ingredients except brats and rolls.
• 3 saute over medium heat, stirring occasionally, for 20 minutes or until onions are soft and carmelized.
• 4 while onions are sauteing, bring water to boil and add bratwurst.
• 5 reduce heat; simmer, uncovered, until bratwurst is firm and cooked.
• 6 drain.
• 7 can be eaten as is or broil or grill brats until browned.
• 8 pile on onions.
• 9 enjoy!