Rum And Raisin Ice Cream With A 'twist

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 6
• 3/4 cup raisins, chopped
• 1/4 cup dark rum
• 1 1/2 tablespoons freshly-squeezed lime juice
• 1 teaspoon vanilla extract
• 2 cups heavy cream
• 1 cup full-fat evaporated milk, mixed with
• 3/4 cup water
• 1/2 cup liquid honey, orange blossom is nice

Recipe

• 1 combine raisins, rum, lime juice and vanilla extract in small bowl; cover and stand overnight.
• 2 place all ingredients in a large bowl and mix thoroughly; pour into an ice cream maker and follow manufacturer’s instructions.