Sugar Nut Bars

ingredients

• servings: 1
• 1/2 cup butter
• 2 cups packed brown sugar
• 2 cups cake flour
• 1 teaspoon baking powder
• 1 teaspoon vanilla extract
• 1 cup chopped walnuts (optional)
• 2 tablespoons confectioners' sugar for dusting

recipe

preparation time: 20 mins cook time: 50 mins ready time: 1 hr 10 mins


• preheat oven to 250 degrees f (120 degrees c). grease one 9x13 inch baking dish.
• in a saucepan over medium heat, melt the butter and blend together with the brown sugar. remove from heat; set aside to cool.
• add the flour, baking powder, vanilla and chopped nuts.
• pour into prepared pan and bake at 250 degrees f (120 degrees c) for 50 minutes. remove from oven and allow to cool. cut into bars and roll in confectioners' sugar.