Simple Parmesan Tomatoes

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 8
• 8 plum tomatoes
• 1 cup plain breadcrumbs
• 1/3 cup parmesan cheese, grated
• 1 teaspoon thyme leaves
• 1 garlic clove, minced
• 3 tablespoons olive oil
• salt and pepper

Recipe

• 1 preheat oven to 350 degrees.
• 2 cut tomatoes in half lengthwise. squeeze or scoop out some pulp and seeds with a spoon. turn upside down on paper towels to drain.
• 3 place tomatoes cut side up in oven safe dish, and season with salt and pepper.
• 4 in a bowl, combine bread crumbs, parmesan, thyme, garlic and olive oil. season with pepper.
• 5 spoon crumb mixture over each tomato half and bake 10 minutes.