Shepherd's Pie

Total Time: 50 mins Preparation Time: 30 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 2 lbs cooked ground beef
• 1/4 cup butter
• 1 large onion, chopped
• 2 garlic cloves, minced
• 1/4 cup flour
• 3 cups beef broth
• 6 ounces tomato paste
• 2 teaspoons worcestershire sauce
• 1 teaspoon oregano
• salt and pepper
• 16 ounces frozen mixed vegetables
• 5 cups mashed potatoes

Recipe

• 1 saute onions and garlic in melted butter.
• 2 add flour. cook for 2 minutes, stirring constantly.
• 3 add beef broth, whisk vigorously to combine. add tomato paste, worctesterchire sauce, oregano, salt and pepper. cook until thickened, stirring often.
• 4 add mixed veggies, reduce heat to simmer for another 5 minutes.
• 5 pour mixture into 9 by 13 pan.
• 6 top with mashed potatoes.
• 7 bake for 20 minutes at 400 degrees.