Skillet Shrimp With Tomatoes And Feta

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 1
• 1 garlic clove, minced
• 1 cup cherries or 1 cup grape tomatoes, halved
• 1/8 teaspoon dried oregano leaves
• 1/8 teaspoon salt
• 1/8 teaspoon pepper
• 3 ounces frozen medium shrimp, thawed
• 1 tablespoon sliced green onion
• 1 tablespoon crumbled reduced-fat feta cheese

Recipe

• 1 in small nonstick skillet coated with cooking spray cook garlic over medium-high heat about 30 seconds or until fragrant. stir in tomatoes, oregano, salt and pepper. cook and stir about 2 minutes or until tomatoes are soft.
• 2 add shrimp and onions. cook and stir for 2 to 3 minutes or until shrimp turn opaque. sprinkle with cheese.
• 3 make it a meal:.
• 4 -1 cup linguine pasta, 1 teaspoon olive oil, 1 tablespoon chopped fresh parsley.
• 5 -3/4 cup broccoli florets.
• 6 -1/4 medium fresh cantaloupe topped with 1/2 cup fat-free raspberry sorbet.
• 7 (total calories: 475).