Skillet Sausage, Peppers, And Mushrooms

Total Time: 45 mins Preparation Time: 7 mins Cook Time: 38 mins

Ingredients

• Servings: 5
• 1 (1 1/4 lb) package italian sausage
• 1 cup dry
• 1 medium onion, sliced
• 1 garlic clove, minced
• 2 medium red bell peppers, cut into strips
• 1 (8 ounce) package sliced fresh mushrooms
• 2 (8 ounce) cans tomato sauce

Recipe

• 1 brown sausage in a 10-inch cast-iron skillet; add .
• 2 bring to a boil; cover, reduce heat, and simmer 10 minutes or until sausage is done.
• 3 uncover, bring to a boil, and reduce by two-thirds. remove sausage, reserving drippings in skillet; keep sausage warm.
• 4 add onion, garlic, bell pepper, and mushrooms to skillet; saute until tender. return sausage to skillet; add tomato sauce. simmer 8 minutes or to desired consistency.