Strawberries And Cream Cake
Total Time: 2 hrs 25 mins
Preparation Time: 2 hrs
Cook Time: 25 mins
Ingredients
- 1 (18 ounce) box yellow cake mix
- 3 eggs (or as directed on your cake mix)
- 1 1/3 cups water (or as directed on your cake mix)
- 1/3 cup oil (or as directed on your cake mix)
- 1 (21 ounce) can strawberry pie filling
- 1 pint heavy cream
Recipe
- 1 bake cake as directed.
- 2 let cool.
- 3 whip heavy cream until thick.
- 4 take a little less than half the mixture and mix it with the strawberry filling.
- 5 cut the cake in half.
- 6 spread the mixture evenly in the middle and place the top on.
- 7 frost the cake with the remaining cream.
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