Sucre La Creme

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

• Servings: 24
• 1 cup sugar
• 1 cup brown sugar
• 1 cup heavy cream

Recipe

• 1 in a large microwave-safe bowl, stir together the sugar, brown sugar and cream; cook at full power for 10 minutes, stirring twice; let stand for 5 minutes.
• 2 use an electric mixer on low speed to beat the mixture for 4 minutes.
• 3 pour into a buttered 8 inch square glass baking dish & refrigerate for 1 hour or until firm; cut into squares when set.