Ingredients
- 1/4 cup butter, melted
- 1/2 cup brown sugar, melted
- 1/2 cup pecans, chopped (optional)
- 2 tablespoons flour
- 2 tablespoons whipping cream (optional or or)
- 1/4 cup evaporated milk (optional or or)
Recipe
- 1 melt butter, 20 seconds.
- 2 blend all ingredients well.
- 3 spread over filled pie before or during baking.
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