Spicy Nuts In The Slow Cooker
Total Time: 2 hrs 25 mins
Preparation Time: 10 mins
Cook Time: 2 hrs 15 mins
Ingredients
- Servings: 24
- 1 lb pecan halves
- 1 lb walnuts
- 1/2 cup butter, melted
- 1 tablespoon chili powder
- 1 teaspoon salt
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
- 1/2 teaspoon onion powder
- 1/4 teaspoon garlic powder
- 1/4 teaspoon ground cayenne pepper
Recipe
- 1 combine all ingredients in slow cooker. cover and cook on high for 15 minutes. turn to low and continue to cook, uncovered, stirring occasionally for 2 hours. transfer nuts to a baking sheet and cool completely.
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