Spiced Shrimp With Avocado Oil

Total Time: 13 mins Preparation Time: 5 mins Cook Time: 8 mins

Ingredients

• Servings: 5
• 1 1/2 lbs medium shrimp, peeled and deveined
• 1 teaspoon sugar
• 1/4 teaspoon kosher salt
• 1 tablespoon chili powder
• 1/2 teaspoon cumin
• 1/2 teaspoon ground coriander
• 1/2 teaspoon oregano
• 1 1/2 tablespoons avocado oil
• lime wedge

Recipe

• 1 sprinkle shrimp with sugar and salt.
• 2 combine chili powder, cumin, coriander, and oregano.
• 3 lightly coat shrimp with spice mixture.
• 4 heat a large nonstick skillet over medium to high heat.
• 5 add 1 teaspoon oil and half the shrimp; saute 4 mins or until done.
• 6 remove from pan.
• 7 repeat procedure with 1 teaspoon oil and remaining shrimp.
• 8 place shrimp in a platter, drizzle with remaining oil over shrimp.
• 9 serve with lime wedges.