Raspberry Sherbet

Total Time: 24 hrs 10 mins Preparation Time: 10 mins Cook Time: 24 hrs

Ingredients

• Servings: 4
• 1 (10 ounce) package frozen raspberries, thawed
• 1 cup sugar, scant
• 1 cup sour cream
• 1/2 teaspoon vanilla

Recipe

• 1 combine thawed raspberries with sugar; mash and stir until sugar is dissolved.
• 2 add remaining ingredients and stir to combine; put in a covered freezer-safe container and freeze.