Passion Fruit And Kiwifruit Sorbet

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 6 ripe kiwi fruits
• 4 passion fruit
• 1/2 lemon, zest of, and juice of
• 3 ounces sugar
• 1 cup water

Recipe

• 1 boil the water and sugar for about 10 minutes.
• 2 meanwhile, puree the peeled kiwifruits and lemon juice.
• 3 add to the syrup with the lemon zest and mix well.
• 4 freeze until slushy.
• 5 turn the mixture into a bowl and add the scooped out flesh of the passionfruit.
• 6 whisk till smooth and freeze again till firm- allow to soften in the fridge a little before serving.