Slow Cooker Bacon-ranch -can Turkey

Ingredients

• Servings: 8
• cooking spray
• 1/4 cup butter, softened
• 1 (1 ounce) packet ranch dressing mix, divided
• 1 whole bone-in turkey breast, rinsed and patted dry
• 6 slices thick-cut bacon
• 1 cup light-colored

Recipe

Preparation Time: 15 mins Cook Time: 7 hrs

Ready Time: 7 hrs 15 mins


• spray the inside of a large slow cooker with cooking spray.
• stir butter and 1/2 the ranch dressing mix together in a bowl until completely combined.
• carefully loosen each side of the skin of the turkey breast and spread the butter-ranch mixture under the skin. transfer turkey, skin-side up, to the slow cooker.
• sprinkle remaining 1/2 ranch dressing mix over turkey breast. lay bacon strips evenly across turkey. pour around turkey breast.
• cook in the slow cooker set to high for 1 hour. reduce heat to low and cook until turkey is tender, 6 to 8 hours.