easy corn and green onion salad

ingredients

• servings: 4
• 1 (16 ounce) package frozen corn kernels, thawed
• 1 green onion, chopped
• 1 1/2 tablespoons white vinegar
• 1 tablespoon olive oil
• 1 teaspoon fresh lemon juice
• 1 1/2 teaspoons dried tarragon leaves
• salt and ground black pepper to taste
• 1 pinch seafood seasoning (such as old bay®), or to taste (optional)

recipe

preparation time: 10 mins ready time: 10 mins


• stir the corn, onion, vinegar, olive oil, lemon juice, tarragon, salt, and pepper together in a bowl. season with seafood seasoning as desired.