Ingredients
- Servings: 12
- 6 (15 ounce) cans chili beans
- 1 lb ground turkey
- 2 (1 1/4 ounce) chili seasoning mix
- 16 ounces tomato sauce
- 1 onion
Recipe
- 1 1. chop the onion
- 2 2. brown the turkey and onion in a large dutch oven; drain if necessary.
- 3 3. add beans, tomato sauce & chili seasoning.
- 4 4. simmer for at least 30 minutes.
- 5 5. season to taste as needed.
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