Ingredients
- 3 ounces orange-infused
- 3/4 ounce
- 2 tablespoons orange juice, freshly squeezed
- ice cube
- 1 orange peel, for garnish
Recipe
- 1 shake , , and orange juice with ice cubes in a cocktail shaker.
- 2 strain into a cocktail glass filled with ice.
- 3 garnish with an orange peel.
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