Strawberry Vinegar

Total Time: 72 hrs 5 mins Preparation Time: 5 mins Cook Time: 72 hrs

Ingredients

• Servings: 12
• 1 cup small ripe strawberry, quartered (about 1/2 a pint)
• 1 (14 ounce) bottle white wine vinegar

Recipe

• 1 Place berries in a 2-cup glass jar and pour in the vinegar. Cover and set aside at room temperature for 3 days.
• 2 Strain the strawberry vinegar through a fine sieve. Pour into a clean bottle, using a funnel if necessary, cap tightly and store in a cool dark place.