Snow Cream in a Blender

Total Time: 2 mins Preparation Time: 2 mins

Ingredients

• Servings: 3
• 2 cups milk
• 1/2-3/4 cup sugar (depending on how sweet you like it)
• 1 teaspoon vanilla extract
• full tray ice cube

Recipe

• 1 Pour milk into blender and add all remaining ingredients.
• 2 Blend on high until all ice chunks are gone.
• 3 Pour into glasses and enjoy!
• 4 *Can also use heavy cream, evaporated milk, or half & half for creamier taste (but higher fat content).