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Tuesday, March 10, 2015

Stuffed Tomato - Bite Sized

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • Servings: 12
  • 12 cherry tomatoes
  • 6 ounces tuna in water
  • 1 teaspoon dried basil
  • 2 tablespoons balsamic vinegar
  • 2 tablespoons extra virgin olive oil
  • 1 pinch sea salt
  • pepper

Recipe

  • 1 cut off a thin slice from the top of each tomato.
  • 2 scoop out the juice and seeds leaving the shell.
  • 3 sprinkle each with salt and let sit while making filling.
  • 4 blend the oil and vinegar together into a dressing
  • 5 add basil then the tuna and combine well.
  • 6 spoon the filling into each of the tomato shells.
  • 7 serve chilled.

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